Tag Archives: whole

No Knead, Whole Wheat, Cranberry Cloverleaf Rolls

No Knead Cranberry Cloverleaf Rolls

0   Tasty and Tangy these No Knead, Whole Wheat Cranberry Cloverleaf Rolls add a pop color and flavor to any table.  It is my hope that you enJOY the ease of making them as well as eating them!  By … Continue reading

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Corn Meal Dipping Sticks

Corn Meal Dipping Sticks

+3 These are best if baked low and slow and allowed to get crispy and crunchy. They are a dry, crispy stick ideal for dipping into an olive oil sauce or marinara sauce. First break out your WonderMill and your WonderMix to make … Continue reading

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Whole Wheat Bread Machine Sourdough Bread

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+48 I’m going to admit a weakness that I’ve likely shared on this before: I have struggled with making Sourdough Bread.  But I’m happy to now say, the reports of my utter failures have been greatly exaggerated. 🙂 I have … Continue reading

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Honey Wheat Clover Rolls

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+92 Remember the white, pasty plastic wrapped rolls you got in the store that were in an open box, that had a bag over it?  Those were a staple for guests and holidays when I was growing up. Now that … Continue reading

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Whole Wheat Lemon Mini-Bunt Cakes

Mini Lemon Bunts

+153 Lemon is one of my favorite flavors for desserts.  In the winter it brightens the darker days and puts a smile on my lips.  I am the lone lemon aficionado in our home; or so I thought. I tried … Continue reading

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Whole Wheat Carrot Cake with Cream Cheese Frosting

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+11 There’s nothing like REAL food…that’s REAL good…and REALLY good for you! Carrots are veggies –  check! Pineapple is a fruit – check! I’d say this is a case of having your (whole wheat carrot) cake and eating it too! … Continue reading

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Healthy Whole Grain ‘Outback’ Style Bread

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+29 This is by far one of my favorite treats when eating out that I began to miss when I thought I had to give up wheat bread.  The whole story to that diagnosis can be found on this radio … Continue reading

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Chicken Tenders and Healthy Honey Mustard Dip

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+39 Wait? What? You may be wondering – “What on earth is a recipe for ‘Chicken Tenders’ doing on a website dedicated to baking whole grains?”…well, let me enlighten you to my way of thinking. Freshly milled flour from our … Continue reading

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