Tag Archives: gluten free

Gluten-Free, Vegan, Whole Grain Muffins

Don’t let the name fool you – these are actually quite good muffins.  And if you are trying out gluten-free, vegan foods these are so much better that they’ll blow the ‘store bought’ muffins right out of the cupboard. 🙂 The … Continue reading

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Peanut Butter & Chocolate Whole Grain Protein Bar

You’ll be amazed at how easy it is to make your own tasty protein bars at home.  This recipe is a good base for you to play with and add in what you like to make this convenient and healthy … Continue reading

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Outrageous Omega Cookies (Vegan, Raw, Whole Grain, Gluten Free)

These “Outrageous Omega Cookies” are Vegan, Raw, made with Whole Grains and also Gluten Free.  How’s that for hitting a lot of different eating styles?  Pretty good, huh?  Not to mention my omnivorous, chocolate-chip-cookie-loving husband raved about them for days … Continue reading

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Super Tasty 7-Grain Hot Cereal (Vegan Gluten-free )

This is one of my favorite recipes for a hearty, hot whole grain breakfast on a cold winter morning. There are a few keys to making this this hearty super tasty 7-grain hot cereal: 1. The varied coarseness you get … Continue reading

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GF Pumpkin Oat Pancakes

I personally am not on gluten-free diet but I have tasted some of the commercial gluten free products out there and it makes me feel sorry for those who need to abide by that type of diet. Because I feel … Continue reading

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Healthier Oatmeal Raisin Cookies (Gluten Free Option)

I decided to do this recipe in honor of: National Raisin Day!  Believe it or not, that is a real food holiday! So I put some of my favorite ingredients together and came up with this…more healthy version of Oatmeal … Continue reading

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Blueberry Banana Quinoa Flour Muffins

This past week my sweet mother in law brought me a large bag of organic quinoa.  I started searching for yummy recipes and ways to use it creatively.  I made these muffins and was delighted with how well they turned … Continue reading

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Easy Multi-Grain Waffles (Gluten Free Option)

When we started milling our own grain at home, we realized not only how much healthier it was but how much more economical it was as well.  We completely stopped buying expensive convenience foods and began making larger batches of … Continue reading

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