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Whole Grain, Pumpkin and Pecan Waffles
+63 This is a warm and inviting breakfast for the holidays or any time that you have just a smidgen of left over pumpkin puree. It’s a nice change from plain waffles and fills the morning air with the warm … Continue reading
Posted in Recipes
Tagged breakfast, deluxe, easy, junior, millers grain house, pecan, pie, pumpkin, spice, waffles, whole grain, wondermill, Wondermill Jr., wondermix
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Berry Cream Cheese Pie in Whole Wheat Pie Crust
+121 I usually measure out and mill each of these two flours separately or I’ve already had bag of each that was previously milled in my Wondermill. First things first. Make and bake an easy whole wheat pie crust shell. … Continue reading
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Tagged berry, blueberry, easy, pie, recipe, strawberry, whole wheat crust, wondermill
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Chicken Pot Pie with Whole Wheat Herb Crust
+15 Yes, this is another one of my recipes that are notorious for using up left overs….ssshh… don’t tell anyone! Actually my family is fully aware of this and it’s recipes such as this one that have helped us stretch … Continue reading
Flakey, Whole Wheat Pie Crusts
+15 Double Whole Wheat Pie Crust Makes two deep dish pie shells Ingredients 1 Cup Freshly Milled Hard White Wheat Flour (sifted)* 1 1/4 Cup Freshly Milled Soft White Wheat Flour (sifted)* 1 tsp sea salt 1/3 C cold, hard … Continue reading
Posted in Recipes
Tagged crust, easy, pie, pop tart, recipe, tips, tricks, whole wheat
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