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Tag Archives: easy
Perfect Salmon Patties
I’m always looking for new ways to used canned/foil pouches of salmon, since salmon is a super-food and I always seem to have some on hand in the pantry! This is a quick meal to throw together, and the resulting … Continue reading
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Tagged cornmeal, dinner, easy, main dish, recipe, whole grain, whole wheat
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Chicken Pot Pie with Whole Wheat Herb Crust
Yes, this is another one of my recipes that are notorious for using up left overs….ssshh… don’t tell anyone! Actually my family is fully aware of this and it’s recipes such as this one that have helped us stretch our … Continue reading
Whole Wheat Carrot Cake with Cream Cheese Frosting
There’s nothing like REAL food…that’s REAL good…and REALLY good for you! Carrots are veggies – check! Pineapple is a fruit – check! I’d say this is a case of having your (whole wheat carrot) cake and eating it too! This … Continue reading
Whole Wheat Garlic Drop Biscuits
Sometimes I just want to make some bread to go with a meal, but I didn’t plan far enough in advance (oops) for something like my Rosemary Peasant Bread. At times like that, these drop biscuits are perfect! They take very … Continue reading
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Tagged biscuits, bread, easy, fast, garlic, whole grain, whole wheat
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Fast Whole Wheat Garlic Breadsticks
My husband loves anything with garlic (and, who am I kidding? I do too!), so these garlic breadsticks are always a HUGE hit whenever I make them! They are SO fast to make, which is awesome when I want to … Continue reading
Posted in Recipes
Tagged bread, breadsticks, easy, fast, quick, quick bread, wheat, whole grain, whole wheat
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Indian Corn Pudding
Well, yes this is partially due to my heritage and partially due to the fact that June 27 was/is National Indian Pudding Day. (: For daily updates of what food holidays there are (every single day of the year) please … Continue reading
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Tagged corn, corn meal, cornmeal, crock pot, easy, holiday, indian, native american, pudding, recipe, thanksgiving, wondermill
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Whole Wheat Amish Friendship Bread
I’ve always loved Amish friendship bread, so when a friend recently gave me some starter, I was excited to make some loaves! I looked for some recipes without the pudding mix that is now called for (but hasn’t always been … Continue reading
Chicken Tenders and Healthy Honey Mustard Dip
Wait? What? You may be wondering – “What on earth is a recipe for ‘Chicken Tenders’ doing on a website dedicated to baking whole grains?”…well, let me enlighten you to my way of thinking. Freshly milled flour from our Wondermill … Continue reading
Homemade Pretzels in 30 Minutes
I’ve always had a hang-up with homemade soft pretzels… they can take ALL DAY to make! I have seen so many recipes that require multiple restings/rise times that add up to about 3+ hours start-to-finish just for a pretzel! BUT, … Continue reading
Home-made Bread Machine Soft Pretzels
Since Friday, April 26 was National Pretzel Day (yes, I’m not lying it really is/was a real food holiday) I decided I wanted to make some soft, chewy pretzels. These are easier than one might think. I will be honest … Continue reading
Posted in Recipes
Tagged bread machine, chewy, easy, flour, prairie gold, pretzel, soft, whole wheat
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